guiness foreign extra stout 2012 ? - Beer Recipe - Brewer's Friend

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guiness foreign extra stout 2012 ?

251 calories 22.9 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 251 calories (Per 12oz)
Carbs: 22.9 g (Per 12oz)
Created: Monday December 31st 2018
1.076
1.015
8.1%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.48 lb American - Pale 2-Row6.48 lb Pale 2-Row 37 1.8 40%
3.32 lb Canadian - ESB Malt3.32 lb ESB Malt 36 3.5 20%
2.47 lb American - Chocolate2.47 lb Chocolate 29 350 12%
0.86 lb American - Black Malt0.86 lb Black Malt 28 500 4%
1.81 lb Corn Syrup1.81 lb Corn Syrup 37 0.5 16%
0.90 lb Corn Syrup0.9 lb Corn Syrup - (late boil kettle addition) 37 0.5 8%
15.84 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.67 g | 34.7 qt) 9.24 37  
Mash volume with grains (equipment estimates 9.72 g | 38.9 qt) 10.29 41.2  
Grain absorption losses -1.64 -6.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.15 0.6  
Pre boil volume (equipment estimates 6.93 g | 27.7 qt) 7.5 30  
Volume increase from sugar/extract (late additions) 0.07 0.3  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.24 37
Equipment Profile Used: System Default
"guiness foreign extra stout 2012 ?" American Light Lager beer recipe by Brewer #195451. BIAB, ABV 8.07%, IBU 0, SRM 50, Fermentables: (Pale 2-Row, ESB Malt, Chocolate, Black Malt, Corn Syrup)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-31 15:18 UTC