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Awesome Recipe

148 calories 12.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 148 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Tuesday November 27th 2018
1.049
1.008
5.4%
23.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 88.5%
500 g Flaked Oats500 g Flaked Oats 33 2.2 8.8%
150 g Invert Sugar150 g Invert Sugar - (late boil kettle addition) 46 1 2.7%
5,650 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g boadicea20 g boadicea Hops Pellet 9 Boil 90 min 22.55 44.4%
25 g Saaz25 g Saaz Hops Pellet 3.5 Aroma 1 min 0.44 55.6%
45 g / 0.00
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 292 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23 L Fly Sparge -- 68 °C 90 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 22.6 L) 18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.7 L) 29
Volume increase from sugar/extract (late additions) 0.1
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 24
Going into fermentor 24
Total: 35.4  
Equipment Profile Used: System Default
"Awesome Recipe" Czech Premium Pale Lager beer recipe by Anonymous. All Grain, ABV 5.35%, IBU 22.99, SRM 3.33, Fermentables: (Pilsner, Flaked Oats, Invert Sugar) Hops: (boadicea, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-27 12:05 UTC