Stay-at-home defense - Beer Recipe - Brewer's Friend

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Stay-at-home defense

192 calories 15.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 6.2 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 78% (ending kettle)
Source: Magical
Calories: 192 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Sunday October 14th 2018
1.059
1.009
6.6%
47.7
6.0
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 96%
8 oz German - Acidulated Malt8 oz Acidulated Malt 27 3.4 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 13.6 Boil 30 min 32.38 33.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 13.6 Boil at 212 °F 10 min 15.27 33.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 13.6 Aroma 0 min 33.3%
3 oz / 0.00
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Low
Optimum Temp:
75 - 85 °F
Starter:
Yes
Fermentation Temp:
79 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 255 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 10 20 120 60 40
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Mash-in to 153F Infusion -- 171 °F 60 min
3 gal Mash-out to 168F Infusion -- 212 °F 60 min
2.5 gal Sparge Sparge -- 170 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.47 21.9  
Mash volume with grains 6.47 25.9  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume 3.84 15.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.44 g | 29.8 qt) 7.5 30  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 6.26 g | 25.1 qt) 6.2 24.8  
Estimated amount in fermentor 6.2 24.8  
Total: 9.31 37.3
Equipment Profile Used: System Default
"Stay-at-home defense" American Pale Ale beer recipe by Magical. All Grain, ABV 6.59%, IBU 47.65, SRM 5.96, Fermentables: (Maris Otter Pale, Acidulated Malt) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-15 00:03 UTC