Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

107 calories 7.2 g 330 ml
Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 107 calories (Per 330ml)
Carbs: 7.2 g (Per 330ml)
Created: Tuesday October 9th 2018
1.036
1.003
4.3%
0.0
18.5
5.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Cane Sugar3 kg Cane Sugar 46 0 33.3%
3 kg United Kingdom - Pale 2-Row3 kg Pale 2-Row 38 2.5 33.3%
0.50 kg American - Aromatic Malt0.5 kg Aromatic Malt 35 20 5.6%
1 kg German - CaraAmber1 kg CaraAmber 34 23 11.1%
1.50 kg German - CaraAroma1.5 kg CaraAroma 34 130 16.7%
9 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 63.11 L. Suggest reducing initial water volume to 41.44 L and adding 17.71 L sparge/top-off. 59.2
Heat water added to kettle (equipment estimates 59.9 L) 59.2
Mash volume with grains (equipment estimates 59.9 L) 63.1
Grain absorption losses (steeping) -6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.8
Pre boil volume (equipment estimates 55.7 L) 55
Boil off losses -5.7
Post boil volume 50
Going into fermentor 50
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 59.2  
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Tatenda. Partial Mash, ABV 4.27%, IBU 0, SRM 18.51, Fermentables: (Cane Sugar, Pale 2-Row, Aromatic Malt, CaraAmber, CaraAroma)
Last Updated and Sharing
 
205
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-09 06:27 UTC