Nazarena Weissbier - Beer Recipe - Brewer's Friend

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Nazarena Weissbier

135 calories 9.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 54 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nazarena Brewing Co.
Calories: 135 calories (Per 330ml)
Carbs: 9.9 g (Per 330ml)
Created: Wednesday September 26th 2018
1.045
1.005
5.1%
13.6
3.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Wheat Malt6 kg Wheat Malt 37 2 54.5%
5 kg German - Pilsner5 kg Pilsner 38 1.6 45.5%
11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 7 Boil 60 min 7.19 25%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 15 min 3.57 25%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 5 min 2.87 50%
80 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
33 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 60.1 L. Suggest reducing initial water volume to 45.4 L and adding 14.7 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 33
Mash volume with grains 40.3
Grain absorption losses -11
Remaining sparge water volume (equipment estimates 39 L) 38.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 60.1 L) 60
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 54
Going into fermentor 54
Total: 71.9  
Equipment Profile Used: System Default
"Nazarena Weissbier" Weissbier beer recipe by Nazarena Brewing Co.. All Grain, ABV 5.14%, IBU 13.62, SRM 3.24, Fermentables: (Wheat Malt, Pilsner) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-04 12:19 UTC