Seirra Nevada - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Seirra Nevada

138 calories 14.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Friday September 21st 2018
1.045
1.011
4.5%
0.0
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 56.1%
1 kg German - Dark Wheat1 kg Dark Wheat 39 6.5 18.7%
0.90 kg New Zealand - Munich Malt0.9 kg Munich Malt 36.8 7.87 16.8%
0.30 kg New Zealand - Light Crystal Malt0.3 kg Light Crystal Malt 35.4 31.98 5.6%
0.15 kg German - Carapils0.15 kg Carapils 35 1.3 2.8%
5.35 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.5
Mash volume with grains 23.1
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 14.4 L) 15.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 28.4
Boil off losses -5.7
Post boil Volume 22
Going into fermentor 22
Total: 34.7  
Equipment Profile Used: System Default
"Seirra Nevada" American Pale Ale beer recipe by Anonymous. All Grain, ABV 4.46%, IBU 0, SRM 7.69, Fermentables: (Pale 2-Row, Dark Wheat, Munich Malt, Light Crystal Malt, Carapils)
Last Updated and Sharing
 
228
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-21 22:34 UTC