Handley's Special
109 calories
10.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
27 g |
Fuggles27 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
90 min |
17.07 |
37.5% |
27 g |
East Kent Goldings27 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
90 min |
18.97 |
37.5% |
18 g |
East Kent Goldings18 g East Kent Goldings Hops |
|
Pellet |
5 |
Aroma at 100 °C
|
10 min |
4.29 |
25% |
72 g
/ $ 0.00
|
Target Water Profile
London (Porter, dark ales)
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
12.8 |
Mash volume with grains
|
15.1 |
Grain absorption losses
|
-3.5 |
Remaining sparge water volume (equipment estimates 23.5 L)
|
18.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.9 L)
|
27 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
31.4
|
Equipment Profile Used: |
System Default |
"Handley's Special" Special/Best/Premium Bitter beer recipe by P. Handley. All Grain, ABV 3.68%, IBU 40.33, SRM 6.66, Fermentables: (Maris Otter Pale, Light Crystal Malt) Hops: (Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-18 11:33 UTC