Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

178 calories 18.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Sunday September 16th 2018
1.054
1.013
5.4%
21.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 lb German - Pilsner1.6 lb Pilsner 38 1.6 27.4%
3 lb American - White Wheat3 lb White Wheat 40 2.8 51.3%
1.25 lb German - Acidulated Malt1.25 lb Acidulated Malt - (late boil kettle addition) 27 3.4 21.4%
5.85 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil at 212 °F 60 min 21.04 100%
0.50 oz / 0.00
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 151 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Sparge -- 152 °F 60 min
1 qt Sparge -- 148 °F 45 min
Starting Mash Thickness: 3.47 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (3.47 qt/lb), your strike volume will exceeds the total water needed for the recipe (3.98 g). Reduce mash thickness to 2.71 qt/lb or increase pre-boil volume to 4.09 g.    
Strike water volume at mash thickness of 3.47 qt/lb 5.07 20.3  
Mash volume with grains 5.54 22.2  
Grain absorption losses -0.73 -2.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.52 g | 18.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 3.98 15.9
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Simon Anguish. All Grain, ABV 5.37%, IBU 21.04, SRM 4.54, Fermentables: (Pilsner, White Wheat, Acidulated Malt) Hops: (Cascade)
Last Updated and Sharing
 
231
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-16 19:13 UTC