Hefe- Weiss - Paulaner - Beer Recipe - Brewer's Friend

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Hefe- Weiss - Paulaner

161 calories 14.6 g 330 ml
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Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 70 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Kléber Pazeto
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Friday September 14th 2018
1.053
1.010
5.6%
15.8
4.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Belgian - Wheat3 kg Wheat 38 1.8 54.5%
2 kg German - Pilsner2 kg Pilsner 38 1.6 36.4%
0.50 kg Belgian - Munich0.5 kg Munich 38 6 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Hersbrucker50 g Hersbrucker Hops Pellet 2.7 Boil 60 min 15.78 100%
50 g / $ 0.00
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast M20
Amount:
1 Each
Cost:
Attenuation (custom):
79%
Flocculation:
Low
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 226 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
ácido felúrico Infusion -- 43 °C 15 min
parada proteica Infusion -- 50 °C 15 min
20 L **** Infusion -- 66 °C 60 min
16 L lavagem grãos Sparge -- 78 °C 10 min
Quick Water Requirements
Water Liters
Total strike volume 34.4
Mash volume with grains 38
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.9 L) 28
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 21.1 L) 23
Estimated amount in fermentor 23
Total: 34.4  
Equipment Profile Used: System Default
"Hefe- Weiss - Paulaner" Weissbier beer recipe by Kléber Pazeto. BIAB, ABV 5.64%, IBU 15.78, SRM 4, Fermentables: (Wheat, Pilsner, Munich) Hops: (Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-26 18:55 UTC