ENGLISH PALE ALE - Beer Recipe - Brewer's Friend

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ENGLISH PALE ALE

172 calories 17.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Source: ROY BARRE ZAMBRANO
Calories: 172 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Tuesday September 4th 2018
1.056
1.013
5.6%
15.1
5.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,750 g Belgian - Pale Ale2750 g Pale Ale 38 3.4 57.9%
200 g Belgian - Cara 20L200 g Cara 20L 34 22 4.2%
1,800 g Belgian - Pilsner1800 g Pilsner 37 1.6 37.9%
4,750 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8.20 g Chinook8.2 g Chinook Hops Pellet 13 Boil 45 min 13.04 48.8%
5.60 g Fuggles5.6 g Fuggles Hops Pellet 4.5 Boil 15 min 1.67 33.3%
3 g Fuggles3 g Fuggles Hops Pellet 4.5 Boil 5 min 0.36 17.9%
16.80 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C 60 min
Infusion -- 70 °C 15 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.3
Mash volume with grains 17.4
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 17.2 L) 16.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 30.7  
Equipment Profile Used: System Default
"ENGLISH PALE ALE" Standard/Ordinary Bitter beer recipe by ROY BARRE ZAMBRANO. All Grain, ABV 5.55%, IBU 15.07, SRM 5.63, Fermentables: (Pale Ale, Cara 20L, Pilsner) Hops: (Chinook, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-25 14:15 UTC