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Perus IPA

185 calories 19.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 23.2 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created Wednesday August 29th 2018
1.060
1.015
5.9%
133.5
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Finland - Pilsner Malt5 kg Pilsner Malt 37 2 90.9%
0.50 kg Finland - Crystal Malt 1000.5 kg Crystal Malt 100 35 38 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Magnum50 g Magnum Hops Pellet 15 Boil 60 min 118.47 26.3%
70 g Cascade70 g Cascade Hops Pellet 6.8 Boil 5 min 14.99 36.8%
70 g Citra70 g Citra Hops Pellet 12 Dry Hop 5 days 36.8%
190 g / 0.00
 
Yeast
- -
Amount:
11.50 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total mash water needed 29.4
Strike water volume at mash thickness of 3 L/kg 16.5
Grain absorption losses -5.2
Remaining sparge water volume 12.9
Mash Lauter Tun losses -0.9
Amount going into kettle 23.2
Boil off losses -5.7
Hops absorption losses -0.6
Amount going into fermentor 17
Total: 29.4  
Equipment Profile Used: System Default
"Perus IPA" American IPA beer recipe. All Grain, ABV 5.87%, IBU 133.46, SRM 9.22, Fermentables: (Pilsner Malt, Crystal Malt 100) Hops: (Magnum, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-02 15:37 UTC