American Brown Ale
155 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Zeus20 g Zeus Hops |
|
Pellet |
16 |
Boil
|
60 min |
21.74 |
66.7% |
10 g |
Zeus10 g Zeus Hops |
|
Pellet |
16 |
Aroma
|
15 min |
5.39 |
33.3% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Zeus (Pellet) 30 g Zeus (Pellet) Hops |
|
27.13 |
100% |
30 g
/ $ 0.00
|
Target Water Profile
London (Porter, dark ales)
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.85 L. Suggest reducing initial water volume to 45.4 L and adding 0.45 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
27 |
Mash volume with grains
|
32.9 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 28.8 L)
|
31.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 45.9 L)
|
48.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
40 |
Going into fermentor
|
40 |
Total:
|
58.4
|
Equipment Profile Used: |
System Default |
"American Brown Ale" American Brown Ale beer recipe by HMG. All Grain, ABV 5.46%, IBU 27.14, SRM 18.89, Fermentables: (Pale Ale, Caramel / Crystal 120L, Chocolate) Hops: (Zeus)
Last Updated and Sharing
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- Last Updated: 2018-08-24 15:19 UTC