Pilsen Ale - Beer Recipe - Brewer's Friend

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Pilsen Ale

197 calories 20.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Luiz Neto
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Tuesday July 10th 2018
1.064
1.016
6.3%
0.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg American - Pilsner1.5 kg Pilsner 37 1.8 55.6%
1 kg Flaked Corn1 kg Flaked Corn 40 0.5 37%
0.10 kg Flaked Oats0.1 kg Flaked Oats 33 2.2 3.7%
0.10 kg American - Munich - 60L0.1 kg Munich - 60L 33 60 3.7%
2.70 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.9 L/kg 7.8
Mash volume with grains 9.6
Grain absorption losses -2.7
Remaining sparge water volume (equipment estimates 11.5 L) 24.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 28.5
Boil off losses -5.7
Post boil Volume 10
Going into fermentor 10
Total: 32.1  
Equipment Profile Used: System Default
"Pilsen Ale" Classic American Pilsner beer recipe by Luiz Neto. All Grain, ABV 6.29%, IBU 0, SRM 6.14, Fermentables: (Pilsner, Flaked Corn, Flaked Oats, Munich - 60L)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-10 03:33 UTC