NEW MAX COFFEE - Beer Recipe - Brewer's Friend

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NEW MAX COFFEE

169 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 340 liters (fermentor volume)
Pre Boil Size: 350 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Tomoki
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Saturday June 9th 2018
1.055
1.014
5.3%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg United Kingdom - Pilsen50 kg Pilsen 36 1.8 57.9%
25 kg German - Wheat Malt25 kg Wheat Malt 37 2 29%
11.34 kg Flaked Wheat11.3398 kg Flaked Wheat 34 2 13.1%
86.34 kg / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1,200 g coffee Flavor Secondary 0 min.
 
Yeast
Imperial Yeast - A38 Juice
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
18 - 23 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 348.55 L. Suggest reducing initial water volume to 45.4 L and adding 303.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 316 L 259
Strike water volume at mash thickness of 3 L/kg 259
Mash volume with grains 316
Grain absorption losses -86.3
Remaining sparge water volume (equipment estimates 176.8 L) 178.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 348.6 L) 350
Boil off losses -8.6
Post boil Volume 340
Going into fermentor 340
Total: 437.2  
Equipment Profile Used: System Default
"NEW MAX COFFEE" American IPA beer recipe by Tomoki. All Grain, ABV 5.34%, IBU 0, SRM 3.86, Fermentables: (Pilsen, Wheat Malt, Flaked Wheat) Other: (coffee)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-09 13:13 UTC