Klone - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Klone

146 calories 13.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 5.5 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 70% (brew house)
Source: John Spencer
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Tuesday June 5th 2018
1.048
1.009
5.1%
18.1
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Floor-Malted Bohemian Pilsner2 kg Floor-Malted Bohemian Pilsner 38 1.8 92%
175 g German - Vienna175 g Vienna 37 4 8%
2.18 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Hallertau Hersbrucker25 g Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 18.1 100%
25 g / $ 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 6.5
Mash volume with grains 8
Grain absorption losses -2.2
Remaining sparge water volume (equipment estimates 12.4 L) 2.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 5.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Going into fermentor 10
Total: 8.6  
Equipment Profile Used: System Default
"Klone" Kölsch beer recipe by John Spencer. All Grain, ABV 5.12%, IBU 18.1, SRM 3.58, Fermentables: (Floor-Malted Bohemian Pilsner, Vienna) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
 
379
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-05 23:04 UTC