Simple centennial/cascade - Beer Recipe - Brewer's Friend

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Simple centennial/cascade

140 calories 13.6 g 330 ml
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Beer Stats
Method: BIAB
Style: English IPA
Boil Time: 70 min
Batch Size: 7.5 liters (fermentor volume)
Pre Boil Size: 15.2 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 55% (brew house)
Source: James Meechan
Calories: 140 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Tuesday June 5th 2018
1.046
1.010
4.7%
67.2
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.90 kg United Kingdom - Maris Otter Pale1.9 kg Maris Otter Pale 38 3.75 95.2%
0.10 kg German - Carapils0.095 kg Carapils 35 1.3 4.8%
2 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Centennial13 g Centennial Hops Leaf/Whole 10 Boil 70 min 52.74 31%
6 g Centennial6 g Centennial Hops Leaf/Whole 10 Boil 15 min 11.69 14.3%
8 g Centennial8 g Centennial Hops Leaf/Whole 10 Boil 0 min 19%
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 5 min 2.74 11.9%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 0 min 23.8%
42 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 64 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L -- -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.3 L) 18.1
Mash volume with grains (equipment estimates 18.6 L) 19.4
Grain absorption losses -2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.4 L) 15.2
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 7.5
Volume into fermentor 7.5
Total: 18.1  
Equipment Profile Used: System Default
"Simple centennial/cascade" English IPA beer recipe by James Meechan. BIAB, ABV 4.69%, IBU 67.17, SRM 6.25, Fermentables: (Maris Otter Pale, Carapils) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-05 19:25 UTC