Hop Equinox - Beer Recipe - Brewer's Friend

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Hop Equinox

212 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.2 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Tuesday April 3rd 2018
1.065
1.009
7.4%
37.0
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 71.4%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.1%
2 lb American - Vienna2 lb Vienna 35 4 14.3%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 7.1%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Equinox2 oz Equinox Hops Pellet 13.6 Whirlpool at 200 °F 20 min 37.04 50%
1 oz Equinox1 oz Equinox Hops Pellet 13.6 Dry Hop 5 days 25%
1 oz Equinox1 oz Equinox Hops Pellet 13.6 Dry Hop 3 days 25%
4 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Low
Optimum Temp:
75 - 85 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 152 °F 30 min
Fly Sparge -- 170 °F 20 min
Starting Mash Thickness: 1.55 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.55 qt/lb 5.43 21.7  
Mash volume with grains 6.55 26.2  
Grain absorption losses -1.75 -7  
Remaining sparge water volume (equipment estimates 3.65 g | 14.6 qt) 3.78 15.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.2 28.8  
Boil off losses -1.5 -6  
Post boil Volume 5.58 22.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5.5 22  
Total: 9.2 36.8
Equipment Profile Used: System Default
"Hop Equinox" Experimental Beer recipe by TFB. All Grain, ABV 7.35%, IBU 37.04, SRM 7.08, Fermentables: (Pale 2-Row, Flaked Oats, Vienna, Honey Malt) Hops: (Equinox)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-03 14:26 UTC