Schubrew - Tank 7 - hsbo - Beer Recipe - Brewer's Friend

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Schubrew - Tank 7 - hsbo

286 calories 28 g 12 oz
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.75 gallons
Pre Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 286 calories (Per 12oz)
Carbs: 28 g (Per 12oz)
Created: Monday March 26th 2018
20.7 °P
5.0 °P
8.7%
35.6
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pale Ale3 lb Pale Ale 37 3.5 90.9%
0.30 lb American - White Wheat0.3 lb White Wheat 40 2.8 9.1%
3.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6.20 g Cascade6.2 g Cascade Hops Pellet 7 Boil 60 min 29.3 30.4%
7.10 g Amarillo7.1 g Amarillo Hops Pellet 8.6 Boil 2 min 3.49 34.8%
7.10 g Cascade7.1 g Cascade Hops Pellet 7 Boil 2 min 2.84 34.8%
20.40 g / $ 0.00
 
Yeast
Danstar - Abbaye Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med/High
Optimum Temp:
63 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 27 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.19 g | 12.8 qt) 2.41 9.7  
Mash volume with grains (equipment estimates 3.45 g | 13.8 qt) 2.68 10.7  
Grain absorption losses -0.41 -1.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.53 g | 10.1 qt) 1.75 7  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 2.41 9.7
Equipment Profile Used: System Default
"Schubrew - Tank 7 - hsbo" Saison beer recipe by SchuBrew. BIAB, ABV 8.72%, IBU 35.63, SRM 7.89, Fermentables: (Pale Ale, White Wheat) Hops: (Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-02 02:01 UTC