Basic bitch v2 - Beer Recipe - Brewer's Friend

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Basic bitch v2

115 calories 12.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 115 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Thursday March 22nd 2018
1.035
1.009
3.4%
0.0
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 66.7%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 6.7%
0.50 lb American - Caramel / Crystal 30L0.5 lb Caramel / Crystal 30L 34 30 6.7%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 6.7%
1 lb Rolled Oats1 lb Rolled Oats 33 2.2 13.3%
7.50 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.81 11.3  
Mash volume with grains 3.41 13.7  
Grain absorption losses -0.94 -3.8  
Remaining sparge water volume (equipment estimates 4.88 g | 19.5 qt) 5.88 23.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.69 34.8
Equipment Profile Used: System Default
"Basic bitch v2" Blonde Ale beer recipe by Golden Craft Brewing. All Grain, ABV 3.4%, IBU 0, SRM 5.43, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Caramel / Crystal 30L, Acidulated Malt, Rolled Oats)
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  • Last Updated: 2018-03-22 02:22 UTC