Cumbuco
118 calories
10.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
350 kg |
German - Pilsner350 kg Pilsner |
|
38 |
1.6 |
100% |
350 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Columbus100 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
2.14 |
0.6% |
4 kg |
Jarrylo4 kg Jarrylo Hops |
|
Pellet |
16.3 |
Whirlpool
|
0 min |
32.6 |
24.8% |
4 kg |
Amarillo4 kg Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
0 min |
17.2 |
24.8% |
4 kg |
Jarrylo4 kg Jarrylo Hops |
|
Pellet |
16.3 |
Dry Hop
|
0 days |
|
24.8% |
4 kg |
Amarillo4 kg Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
24.8% |
16.10 kg
/ 0.00 €
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2046.2 L. Suggest reducing initial water volume to 45.4 L and adding 2000.8 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1281 L
|
1050 |
Strike water volume at mash thickness of 3 L/kg
|
1050 |
Mash volume with grains
|
1281 |
Grain absorption losses
|
-350 |
Remaining sparge water volume (equipment estimates 1347.1 L)
|
1400.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 2046.2 L)
|
2100 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
2040 |
Hops absorption losses (whirlpool, hop stand)
|
-40 |
Going into fermentor
|
2000 |
Total:
|
2450.9
|
Equipment Profile Used: |
System Default |
"Cumbuco" American Pale Ale beer recipe by Numa. All Grain, ABV 4.13%, IBU 51.94, SRM 2.67, Fermentables: (Pilsner) Hops: (Columbus, Jarrylo, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-19 14:46 UTC