Nordmann - Beer Recipe - Brewer's Friend

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Nordmann

168 calories 16.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Alexander GJ
Calories: 168 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Thursday January 18th 2018
1.055
1.012
5.7%
32.7
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.70 kg American - Pale Ale5.7 kg Pale Ale 37 3.5 95%
0.30 kg American - CaraCrystal Wheat Malt0.3 kg CaraCrystal Wheat Malt 34 55 5%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Warrior20 g Warrior Hops Pellet 14.1 Boil 60 min 28.54 45.5%
5 g Yakima Valley Hops - Southern passion5 g Southern passion Hops Pellet 9.6 Boil 15 min 2.41 11.4%
9 g Yakima Valley Hops - Southern passion9 g Southern passion Hops Pellet 9.6 Boil 5 min 1.74 20.5%
10 g Yakima Valley Hops - Southern promise 10 g Southern promise Hops Pellet 11.4 Dry Hop 7 days 22.7%
44 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature -- 66 °C 50 min
Temperature -- 75 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 19.8 L) 16.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.9 L) 27.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25
Going into fermentor 25
Total: 34.4  
Equipment Profile Used: System Default
"Nordmann" American Pale Ale beer recipe by Alexander GJ. All Grain, ABV 5.7%, IBU 32.69, SRM 8.28, Fermentables: (Pale Ale, CaraCrystal Wheat Malt) Hops: (Warrior, Southern passion, Southern promise )
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  • Last Updated: 2018-01-18 11:07 UTC