Saison Braggot - Beer Recipe - Brewer's Friend

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Saison Braggot

280 calories 15.1 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 70% (brew house)
Source: MLouzada
Calories: 280 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Friday January 12th 2018
1.093
1.003
11.9%
26.2
14.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Honey3 kg Honey 42 2 89.6%
0.20 kg Belgian - Special B0.2 kg Special B 34 115 6%
0.15 kg American - Caramel / Crystal 60L0.15 kg Caramel / Crystal 60L 34 60 4.5%
3.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 7.7 Boil 20 min 11.29 22.2%
30 g Amarillo30 g Amarillo Hops Pellet 7.7 Boil 5 min 5.57 33.3%
40 g Saaz40 g Saaz Hops Leaf/Whole 3.5 Boil 20 min 9.33 44.4%
90 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 1.1
Mash volume with grains 1.3
Grain absorption losses -0.4
Remaining sparge water volume (equipment estimates 16.4 L) 8.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.9
Pre boil volume (equipment estimates 18.2 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 12
Going into fermentor 12
Total: 9.3  
Equipment Profile Used: System Default
"Saison Braggot" Saison beer recipe by MLouzada. All Grain, ABV 11.93%, IBU 26.19, SRM 14.1, Fermentables: (Honey, Special B, Caramel / Crystal 60L) Hops: (Amarillo, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-24 18:36 UTC