Midnight Snack 2 - Beer Recipe - Brewer's Friend

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Midnight Snack 2

248 calories 25.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1250 liters (fermentor volume)
Pre Boil Size: 1252.5 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 248 calories (Per 330ml)
Carbs: 25.4 g (Per 330ml)
Created: Friday November 17th 2017
1.080
1.020
7.8%
20.6
24.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg German - Vienna225 kg Vienna 37 4 48.4%
150 kg Belgian - Caramel Pils150 kg Caramel Pils 34 8 32.3%
50 kg Belgian - Pilsner50 kg Pilsner 37 1.6 10.8%
25 kg German - Caramel Wheat25 kg Caramel Wheat 34 46 5.4%
15 kg American - Chocolate15 kg Chocolate 29 350 3.2%
465 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
900 g herkules900 g herkules Hops Pellet 16 Boil 45 min 20.6 100%
900 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Bordeaux Bacalan 2016
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
105 10 50 50 110 300
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1100 L Infusion -- 68 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1260.2 L. Suggest reducing initial water volume to 45.4 L and adding 1214.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1469.4 L 1162.5
Strike water volume at mash thickness of 2.5 L/kg 1162.5
Mash volume with grains 1469.4
Grain absorption losses -465
Remaining sparge water volume (equipment estimates 563.6 L) 555.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1260.2 L) 1252.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -4.5
Post boil Volume 1250
Going into fermentor 1250
Total: 1718.4  
Equipment Profile Used: System Default
"Midnight Snack 2" American Light Lager beer recipe by Vincent M. All Grain, ABV 7.77%, IBU 20.6, SRM 23.97, Fermentables: (Vienna, Caramel Pils, Pilsner, Caramel Wheat, Chocolate) Hops: (herkules)
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  • Last Updated: 2017-12-18 07:10 UTC