Test British Brown Ale - Beer Recipe - Brewer's Friend

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Test British Brown Ale

161 calories 16.6 g 12 oz
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Thursday November 2nd 2017
1.049
1.012
4.8%
25.6
20.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb United Kingdom - Maris Otter Pale8.75 lb Maris Otter Pale 38 3.75 85.4%
0.75 lb United Kingdom - Crystal 90L0.75 lb Crystal 90L 33 90 7.3%
0.75 lb United Kingdom - Pale Chocolate0.75 lb Pale Chocolate 33 207 7.3%
10.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 6.1 Boil 60 min 25.6 100%
1 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 126 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 qt Fly Sparge -- 154 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.2 12.8  
Mash volume with grains 4.02 16.1  
Grain absorption losses -1.28 -5.1  
Remaining sparge water volume (equipment estimates 5.37 g | 21.5 qt) 4.33 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.04 g | 28.2 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.53 30.1
Equipment Profile Used: System Default
"Test British Brown Ale" British Brown Ale beer recipe by Scott_TX. All Grain, ABV 4.77%, IBU 25.6, SRM 20.76, Fermentables: (Maris Otter Pale, Crystal 90L, Pale Chocolate) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-05 19:19 UTC