First Gold Pale Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

First Gold Pale Ale

147 calories 14.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Thursday September 21st 2017
1.048
1.011
4.8%
34.3
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg United Kingdom - Pale 2-Row4.4 kg Pale 2-Row 38 2.5 88%
300 g German - CaraRed300 g CaraRed 34 20 6%
300 g United Kingdom - Crystal 60L300 g Crystal 60L 34 60 6%
5,000 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g First Gold20 g First Gold Hops Leaf/Whole 7.5 First Wort 0 min 17.76 20%
20 g First Gold20 g First Gold Hops Leaf/Whole 7.5 Boil 20 min 9.78 20%
15 g First Gold15 g First Gold Hops Leaf/Whole 7.5 Boil 10 min 4.39 15%
15 g First Gold15 g First Gold Hops Leaf/Whole 7.5 Boil 5 min 2.41 15%
30 g First Gold30 g First Gold Hops Leaf/Whole 7.5 Boil 0 min 30%
100 g / £ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 66 °C 60 min
16 L Fly Sparge -- 75 °C --
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 12.5
Mash volume with grains 15.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 22.6 L) 19.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 23
Going into fermentor 23
Total: 31.9  
Equipment Profile Used: System Default
"First Gold Pale Ale" American Pale Ale beer recipe by Brewer #54198. All Grain, ABV 4.81%, IBU 34.34, SRM 8.53, Fermentables: (Pale 2-Row, CaraRed, Crystal 60L) Hops: (First Gold)
Last Updated and Sharing
 
595
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-22 08:20 UTC