Lager Test - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Lager Test

129 calories 10.3 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 30 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 7.8 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 129 calories (Per 330ml)
Carbs: 10.3 g (Per 330ml)
Created: Monday September 4th 2017
1.043
1.006
4.8%
21.4
3.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
655 g Finland - Pilsner Malt655 g Pilsner Malt 37 2 53.7%
565 g Finland - Pale Ale Malt565 g Pale Ale Malt 36 2 46.3%
1,220 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Galaxy4 g Galaxy Hops Pellet 15.1 Boil 30 min 18.72 28.6%
5 g Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops Pellet 2.7 Boil 15 min 2.7 35.7%
5 g Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops Pellet 2.7 Boil 0 min 35.7%
14 g / 0.00 €
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 38 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12 L) 9.9
Mash volume with grains (equipment estimates 12.8 L) 10.7
Grain absorption losses -1.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.9 L) 7.8
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 7
Volume into fermentor 7
Total: 9.9  
Equipment Profile Used: System Default
"Lager Test" International Pale Lager beer recipe by Darep. BIAB, ABV 4.76%, IBU 21.42, SRM 3.1, Fermentables: (Pilsner Malt, Pale Ale Malt) Hops: (Galaxy, Hallertau Mittelfruh)
Last Updated and Sharing
 
392
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-22 15:09 UTC