| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 7 kg | American - Pale 2-Row | 37 | 1.8 | 70% | |
| 3 kg | American - Pale 6-Row | 35 | 1.8 | 30% | |
| 10 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 50 g | Cascade | Pellet | 6.5 | Boil | 10 min | 9.14 | 7.1% | |
| 50 g | Cascade | Pellet | 6.5 | Boil | 8 min | 7.59 | 7.1% | |
| 50 g | Cascade | Pellet | 6.5 | Boil | 6 min | 5.91 | 7.1% | |
| 50 g | Cascade | Pellet | 6.5 | Boil | 4 min | 4.1 | 7.1% | |
| 50 g | Cascade | Pellet | 6.5 | Boil | 2 min | 2.13 | 7.1% | |
| 50 g | Cascade | Pellet | 6.5 | Whirlpool at 99 °C | 0 min | 1.3 | 7.1% | |
| 200 g | Lemondrop | Pellet | 6 | Dry Hop | 3 days | 28.6% | ||
| 200 g | Lemondrop | Pellet | 6 | Dry Hop | 7 days | 28.6% | ||
| 700 g / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 28 L | -- | -- | 67 °C | 60 min | |
|
Starting Mash Thickness:
3 L/kg |
|||||
| Water | Liters |
|---|---|
| Strike water volume at mash thickness of 3 L/kg | 30 |
| Mash volume with grains | 36.6 |
| Grain absorption losses | -10 |
| Remaining sparge water volume (equipment estimates 13.1 L) | 9.4 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 32.2 L) | 28.5 |
| Boil off losses | -5.7 |
| Hops absorption losses (first wort, boil, aroma) | -1.3 |
| Post boil Volume | 25.3 |
| Hops absorption losses (whirlpool, hop stand) | -0.3 |
| Going into fermentor | 25 |
| Total: | 39.4 |
| Equipment Profile Used: | System Default |
