Stallion Premium Laager
137 calories
13.4 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Magnum1000 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
39.94 |
71.4% |
|
400 g |
Cascade400 g Cascade Hops |
|
Pellet |
7 |
Boil
|
40 min |
6.54 |
28.6% |
|
1,400 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,000 g |
Magnum (Pellet) 1000 g Magnum (Pellet) Hops |
|
39.94 |
71.4% |
|
400 g |
Cascade (Pellet) 400 g Cascade (Pellet) Hops |
|
6.54 |
28.6% |
|
1,400 g
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe was last saved using Metric units, but you are currently using US units. Adjusting volumes to US units
|
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 211.18 gal (844.74 qt)
|
172.74 |
690.9
|
|
Strike water volume at mash thickness of 1.44 qt/lb
|
172.74 |
690.9
|
|
Grain absorption losses
|
-57.58 |
-230.3
|
|
Remaining sparge water volume (equipment estimates 149.87 g | 599.5 qt)
|
146.51 |
586.1
|
|
Mash Lauter Tun losses
|
-0.24 |
-1
|
|
Volume increase from sugar/extract (early additions)
|
2.74 |
11
|
|
Pre boil volume (equipment estimates 267.53 g | 1070.1 qt)
|
264.17 |
1056.7
|
|
Boil off losses
|
-1.51 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-1.85 |
-7.4
|
|
Post boil Volume
|
264.17 |
1056.7
|
|
Going into fermentor
|
264.17 |
1056.7
|
|
Total:
|
319.25
|
1277
|
"Stallion Premium Laager" American Lager beer recipe. All Grain, ABV 4.54%, IBU 46.48, SRM 4.57, Fermentables: (Pale 2-Row, CaraBelge, Corn Syrup) Hops: (Magnum, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-14 09:35 UTC
