belgian blonde extract
201 calories
19.2 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.50 lb |
Dry Malt Extract - Pilsen5.5 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
65.7% |
|
1.13 lb |
Cane Sugar1.125 lb Cane Sugar |
|
46 |
0 |
13.4% |
|
6.62 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.20 oz |
Hallertau Mittelfruh2.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
33.31 |
73.3% |
|
0.80 oz |
Hallertau Mittelfruh0.8 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
0 min |
|
26.7% |
|
3 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Heat water added to kettle (equipment estimates 6.32 g | 25.3 qt)
|
6.71 |
26.8
|
|
Mash volume with grains (equipment estimates 6.32 g | 25.3 qt)
|
6.85 |
27.4
|
|
Grain absorption losses (steeping)
|
-0.22 |
-0.9
|
|
Volume increase from sugar/extract (early additions)
|
0.51 |
2
|
|
Pre boil volume (equipment estimates 6.61 g | 26.5 qt)
|
7 |
28
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
|
Post boil volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
6.71
|
26.8
|
| Equipment Profile Used: |
System Default |
"belgian blonde extract" Belgian Blond Ale beer recipe by RustyBarrelHomebrewing. Extract, ABV 6.3%, IBU 33.31, SRM 4.28, Fermentables: (Dry Malt Extract - Pilsen, Cane Sugar) Steeping Grains: (Carapils (Dextrine Malt), Aromatic) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-21 16:30 UTC
