Munich Dunkel
167 calories
13.9 g
12 oz
12.7 °P
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau Hersbrucker1.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
30 min |
19.76 |
75% |
|
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
20 min |
5.19 |
25% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
-- |
152 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
3.89 |
15.6
|
|
Mash volume with grains
|
4.72 |
18.9
|
|
Grain absorption losses
|
-1.3 |
-5.2
|
|
Remaining sparge water volume (equipment estimates 3.48 g | 13.9 qt)
|
4.66 |
18.6
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 5.83 g | 23.3 qt)
|
7 |
28
|
|
Boil off losses
|
-0.75 |
-3
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
|
Post boil Volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
Total:
|
8.55
|
34.2
|
| Equipment Profile Used: |
System Default |
"Munich Dunkel" Munich Dunkel beer recipe by Brewer #28220. All Grain, ABV 5.67%, IBU 24.95, SRM 22.39, Fermentables: (Munich - Light 10L, Carafa II) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
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- Last Updated: 2017-06-17 12:24 UTC