Black ipa - Beer Recipe - Brewer's Friend

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Black ipa

1772 calories 139.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 75 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.414 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 1772 calories (Per 330ml)
Carbs: 139.9 g (Per 330ml)
Created: Thursday April 27th 2017
1.500
1.113
50.9%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
43 kg American - Pale 2-Row43 kg Pale 2-Row 37 1.8 82.9%
2.20 kg American - Caramel / Crystal 15L2.2 kg Caramel / Crystal 15L 35 15 4.2%
2.20 kg American - Special Roast2.2 kg Special Roast 33 50 4.2%
4.50 kg German - Carafa II4.5 kg Carafa II 32 425 8.7%
51.90 kg / $ 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 189.95 L. Suggest reducing strike water volume to 11.15 L and adding 144.55 L sparge/top-off. 155.7
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (81.3 L). Reduce mash thickness to 1.59 L/kg or increase pre-boil volume to 102.9 L.  
Strike water volume at mash thickness of 3 L/kg 155.7
Mash volume with grains 190
Grain absorption losses -51.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.1 L) 28.5
Boil off losses -7.1
Post boil Volume 21
Going into fermentor 21
Total: 81.3  
Equipment Profile Used: System Default
"Black ipa" Specialty IPA: Black IPA beer recipe by Brewer #90447. All Grain, ABV 50.86%, IBU 0, SRM 50, Fermentables: (Pale 2-Row, Caramel / Crystal 15L, Special Roast, Carafa II)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-27 14:19 UTC