smoked ale
266 calories
27.4 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
0 min |
|
33.3% |
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Aroma
|
0 min |
|
33.3% |
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Whirlpool
|
0 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Sorachi Ace (Pellet) 2.9999999931377 oz Sorachi Ace (Pellet) Hops |
|
0 |
99.9% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
6.33 |
25.3
|
|
Mash volume with grains
|
7.68 |
30.7
|
|
Grain absorption losses
|
-2.11 |
-8.4
|
|
Remaining sparge water volume (equipment estimates 3.14 g | 12.6 qt)
|
3.53 |
14.1
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.11 g | 28.5 qt)
|
7.5 |
30
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
|
Post boil Volume
|
5.54 |
22.2
|
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
9.86
|
39.4
|
| Equipment Profile Used: |
System Default |
"smoked ale" American Light Lager beer recipe by ellisdm. All Grain, ABV 7.88%, IBU 0, SRM 5.78, Fermentables: (Pale 2-Row, Smoked Malt, Wheat) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-06 19:53 UTC