Teuflisch Hellrauch - Beer Recipe - Brewer's Friend

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Teuflisch Hellrauch

185 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Oktoberfest/Märzen
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday March 11th 2012
1.056
1.014
5.5%
23.0
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb German - Smoked Malt4.5 lb Smoked Malt 37 3 41.9%
4.50 lb German - Pilsner4.5 lb Pilsner 38 1.6 41.9%
1.75 lb Belgian - Biscuit1.75 lb Biscuit 35 23 16.3%
10.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Leaf/Whole 3.5 Boil 60 min 100%
2 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.17 g | 32.7 qt) 6.59 26.4  
Mash volume with grains (equipment estimates 9.03 g | 36.1 qt) 7.45 29.8  
Grain absorption losses -1.34 -5.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 6.59 26.4
Equipment Profile Used: System Default
"Teuflisch Hellrauch" Oktoberfest/Märzen beer recipe by suncrush. BIAB, ABV 5.5%, IBU 22.95, SRM 8.29, Fermentables: (Smoked Malt, Pilsner, Biscuit) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2012-03-25 19:50 UTC