FANTASY OF MALTS
204 calories
22.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.60 kg |
PALE ALE3.6 kg PALE ALE |
|
36.8 |
4 |
67.8% |
650 g |
MUNICH650 g MUNICH |
|
36.8 |
7.62 |
12.2% |
430 g |
CARA 120430 g CARA 120 |
|
34.5 |
45.6 |
8.1% |
430 g |
CARA 20430 g CARA 20 |
|
34.5 |
7.62 |
8.1% |
200 g |
Flaked Barley200 g Flaked Barley |
|
32 |
2.2 |
3.8% |
5,310 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.87 |
28% |
30 g |
Willamette30 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
10.59 |
24% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
7.6 |
24% |
30 g |
Fuggles30 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
24% |
125 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20.5 L |
|
Infusion |
-- |
66 °C |
75 min |
20.5 L |
|
Infusion |
-- |
75 °C |
10 min |
12.5 L |
|
Sparge |
-- |
75 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
4.7 |
Mash volume with grains
|
5.5 |
Grain absorption losses
|
-1.3 |
Remaining sparge water volume (equipment estimates 24 L)
|
20.5 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
2.8 |
Pre boil volume (equipment estimates 29.3 L)
|
25.8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
25.2
|
Equipment Profile Used: |
System Default |
"FANTASY OF MALTS" Strong Bitter beer recipe by Anže Török. All Grain, ABV 6.21%, IBU 36.07, SRM 9.77, Fermentables: (PALE ALE, MUNICH, CARA 120, CARA 20, Flaked Barley) Hops: (East Kent Goldings, Willamette, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-07 09:17 UTC