Kolsch III
161 calories
16.6 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
17.67 |
33.3% |
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
8.77 |
33.3% |
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
2 min |
1.49 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Spalt (Pellet) 2.9999999931377 oz Spalt (Pellet) Hops |
|
27.93 |
99.9% |
|
3 oz
/ $ 0.00
|
Target Water Profile
Light colored and malty
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 qt |
|
Infusion |
-- |
152 °F |
75 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.25 qt/lb
|
3.16 |
12.7
|
|
Mash volume with grains
|
3.97 |
15.9
|
|
Grain absorption losses
|
-1.27 |
-5.1
|
|
Remaining sparge water volume (equipment estimates 6.21 g | 24.9 qt)
|
5.85 |
23.4
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.86 g | 31.5 qt)
|
7.5 |
30
|
|
Boil off losses
|
-2.25 |
-9
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
|
Post boil Volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
9.02
|
36.1
|
| Equipment Profile Used: |
System Default |
"Kolsch III" Kölsch beer recipe by ryeguy88. All Grain, ABV 4.88%, IBU 27.94, SRM 9.78, Fermentables: (Pilsner, Vienna, Carafa III) Hops: (Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-17 02:04 UTC