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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 10 lb | United Kingdom - Golden Promise | 37 | 3 | 100% | |
| 10 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Lemondrop | Pellet | 5.1 | Boil | 60 min | 15.47 | 50% | |
| 1 oz | Lemondrop | Pellet | 5.1 | Boil | 10 min | 3.4 | 50% | |
| 2 oz / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 3.25 gal | Fly Sparge | -- | 153 °F | 60 min | |
|
Starting Mash Thickness:
1.3 qt/lb |
|||||
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume at mash thickness of 1.3 qt/lb | 3.25 | 13 |
| Mash volume with grains | 4.05 | 16.2 |
| Grain absorption losses | -1.25 | -5 |
| Remaining sparge water volume | 5 | 20 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 7.58 g | 30.3 qt) | 6.75 | 27 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
| Post boil volume (equipment estimates 5.18 g | 20.7 qt) | 6 | 24 |
| Estimated amount in fermentor | 6 | 24 |
| Total: | 8.25 | 33 |
| Equipment Profile Used: | System Default | |