Dead Ringer IPA -- All Grain - Beer Recipe - Brewer's Friend

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Dead Ringer IPA -- All Grain

200 calories 22.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Northern Brewer
Calories: 200 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Monday November 21st 2016
1.060
1.018
5.6%
65.3
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 91.7%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Centennial0.75 oz Centennial Hops Pellet 10 Boil 60 min 25.71 8.3%
1.25 oz Centennial1.25 oz Centennial Hops Pellet 10 Boil 20 min 25.95 13.9%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 5 min 13.67 22.2%
5 oz Centennial5 oz Centennial Hops Pellet 10 Dry Hop 14 days 55.6%
9 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 15 min.
0.50 tsp Yeast Nutrient Other Boil 15 min.
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 384 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.75 15  
Mash volume with grains 4.71 18.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 5.15 g | 20.6 qt) 4.5 18  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.25 33
Equipment Profile Used: System Default
"Dead Ringer IPA -- All Grain" American IPA beer recipe by Northern Brewer. All Grain, ABV 5.55%, IBU 65.33, SRM 7.67, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Centennial) Other: (Whirlfloc, Yeast Nutrient)
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  • Last Updated: 2016-11-21 01:08 UTC