Sordid Saison - Beer Recipe - Brewer's Friend

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Sordid Saison

184 calories 16.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Monday October 24th 2016
1.056
1.011
6.0%
19.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb German - Pilsner9 lb Pilsner 38 1.6 90%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 10%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 13.56 16.7%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 5 min 5.45 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 4 days 16.7%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Dry Hop 4 days 33.3%
6 oz / $ 0.00
 
Yeast
The Yeast Bay - Saison Blend
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med/Low
Optimum Temp:
68 - 80 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.11 g | 32.5 qt) 7.5 30  
Mash volume with grains (equipment estimates 8.91 g | 35.7 qt) 8.3 33.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.5 30
Equipment Profile Used: System Default
"Sordid Saison" Saison beer recipe by filthyastronaut. BIAB, ABV 6.02%, IBU 19.01, SRM 3.37, Fermentables: (Pilsner, Flaked Wheat) Hops: (Cascade, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-25 17:41 UTC