Midtbrygg Pale Ale Cascade - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Midtbrygg Pale Ale Cascade

149 calories 13.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Anders
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Wednesday October 5th 2016
1.049
1.009
5.2%
34.9
5.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.20 kg Finland - Pale Ale Malt10.2 kg Pale Ale Malt 36 2 94.4%
600 g Finland - Crystal Malt 100600 g Crystal Malt 100 35 38 5.6%
10.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 10.3 Boil 60 min 16.52 20%
50 g Cascade50 g Cascade Hops Pellet 6.5 Boil 30 min 13.36 33.3%
40 g Cascade40 g Cascade Hops Pellet 6.5 Boil 10 min 5.04 26.7%
30 g Cascade30 g Cascade Hops Pellet 6.5 Dry Hop 7 days 20%
150 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 213 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Steinkjer
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.3 L. Suggest reducing initial water volume to 45.4 L and adding 10.9 L sparge/top-off.  
Strike water volume at mash thickness of 3.3 L/kg 35.6
Mash volume with grains 42.8
Grain absorption losses -10.8
Remaining sparge water volume (equipment estimates 32.4 L) 31.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.3 L) 55
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 50
Going into fermentor 50
Total: 66.7  
Equipment Profile Used: System Default
 
Notes

Brewtarget OG 1.051 FG 1.010 ABV 5.3% IBU 31

Last Updated and Sharing
 
830
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-25 13:24 UTC