CSA Clone - Beer Recipe - Brewer's Friend

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CSA Clone

180 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Australian Sparkling Ale
Boil Time: 75 min
Batch Size: 19 liters (ending kettle volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (ending kettle)
No Chill: 20 minute extended hop boil time
Calories: 180 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Saturday July 16th 2016
1.059
1.012
6.2%
30.4
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Pale 2-Row4 kg Pale 2-Row 38 2.5 89.9%
0.30 kg United Kingdom - Wheat0.3 kg Wheat 37 2 6.7%
0.15 kg United Kingdom - Crystal 50L0.15 kg Crystal 50L 34 50 3.4%
4.45 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Pride of Ringwood26 g Pride of Ringwood Hops Pellet 9.1 Boil 30 min 30.37 100%
26 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.4
Mash volume with grains 16.3
Grain absorption losses -4.5
Remaining sparge water volume 15
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.3 L) 23
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 15.7 L) 19
Estimated amount in fermentor 19
Total: 28.4  
Equipment Profile Used: System Default
 
Notes

add 1-1.5 litres water to get 5.8% ABV

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  • Public: Yup, Shared
  • Last Updated: 2016-07-16 08:43 UTC