62 - STY IPA - Beer Recipe - Brewer's Friend

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62 - STY IPA

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Saturday May 14th 2016
1.051
1.013
5.0%
0.0
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg United Kingdom - Pale 2-Row1.5 kg Pale 2-Row 38 2.5 45.5%
1.50 kg United Kingdom - Munich1.5 kg Munich 37 6 45.5%
0.10 kg Belgian - Biscuit0.1 kg Biscuit 35 23 3%
0.10 kg American - Vienna0.1 kg Vienna 35 4 3%
0.10 kg Rolled Oats0.1 kg Rolled Oats 33 2.2 3%
3.30 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.9
Mash volume with grains 12.1
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 14 L) 14.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.7 L) 20
Boil off losses -5.7
Post boil Volume 14
Going into fermentor 14
Total: 24.2  
Equipment Profile Used: System Default
"62 - STY IPA" American IPA beer recipe by Sneaky Pete. All Grain, ABV 5.04%, IBU 0, SRM 6.91, Fermentables: (Pale 2-Row, Munich, Biscuit, Vienna, Rolled Oats)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-29 09:15 UTC