citra
173 calories
15.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
65 g |
Chinook65 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
36.06 |
20.5% |
72 g |
Citra72 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
12.25 |
22.7% |
84 g |
Citra84 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
26.5% |
96 g |
Citra96 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
30.3% |
317 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
65 g |
Chinook (Pellet) 65 g Chinook (Pellet) Hops |
|
36.06 |
20.5% |
252 g |
Citra (Pellet) 252 g Citra (Pellet) Hops |
|
12.25 |
79.5% |
317 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
60 L |
|
-- |
-- |
66 °C |
90 min |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 66.81 L. Suggest reducing initial water volume to 45.4 L and adding 21.41 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 95.8 L. Suggest reducing initial strike volume to 35.5 L and adding 50.4 L sparge/top-off.
|
85.9 |
Strike water volume (equipment estimates 82.7 L)
|
85.9 |
Mash volume with grains (equipment estimates 92.6 L)
|
95.8 |
Grain absorption losses
|
-15 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 66.8 L)
|
70 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.1 |
Post boil Volume
|
60 |
Volume into fermentor
|
60 |
Total:
|
85.9
|
Equipment Profile Used: |
System Default |
"citra" American IPA beer recipe by Miha Rihtar. BIAB, ABV 6.22%, IBU 48.32, SRM 9.86, Fermentables: (Pilsner, CaraMunich, Cara 45L) Hops: (Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-28 06:47 UTC