brave dog blond ale2 - Beer Recipe - Brewer's Friend

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brave dog blond ale2

145 calories 12.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: leo cruz
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Wednesday February 17th 2016
1.048
1.008
5.2%
18.5
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg American - Pilsner10 kg Pilsner 37 1.8 90.9%
1 kg German - Vienna1 kg Vienna 37 4 9.1%
11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 11.7 42.9%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 30 min 5.99 28.6%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 5 min 0.78 28.6%
70 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
40 g coentro Flavor Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 208 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Fly Sparge -- 65 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.05 L. Suggest reducing initial water volume to 45.4 L and adding 10.65 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 33
Mash volume with grains 40.3
Grain absorption losses -11
Remaining sparge water volume (equipment estimates 35 L) 38.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.1 L) 60
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 50
Going into fermentor 50
Total: 71.9  
Equipment Profile Used: System Default
"brave dog blond ale2" Blonde Ale beer recipe by leo cruz. All Grain, ABV 5.2%, IBU 18.47, SRM 3.64, Fermentables: (Pilsner, Vienna) Hops: (Cascade, Saaz) Other: (coentro)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-10 17:54 UTC