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Intermodulation amarillo centennial

181 calories 18.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Wednesday February 3rd 2016
1.055
1.013
5.5%
64.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Golden Promise10 lb Golden Promise 37 3 100%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Leaf/Whole 15 Boil 90 min 53.51 14.9%
0.30 oz Centennial0.3 oz Centennial Hops Leaf/Whole 10 Boil 10 min 3.63 4.5%
0.30 oz Amarillo0.3 oz Amarillo Hops Leaf/Whole 8.6 Boil 10 min 3.12 4.5%
0.30 oz Centennial0.3 oz Centennial Hops Leaf/Whole 10 Boil 5 min 1.99 4.5%
0.30 oz Amarillo0.3 oz Amarillo Hops Leaf/Whole 8.6 Boil 5 min 1.72 4.5%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8.6 Whirlpool at 200 °F 0 min 14.9%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Whirlpool at 200 °F 0 min 14.9%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Dry Hop 4 days 14.9%
1.50 oz Amarillo1.5 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 4 days 22.4%
6.70 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 5.66 g | 22.6 qt) 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.91 g | 31.6 qt) 7 28  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.58 22.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5.5 22  
Total: 8.5 34
Equipment Profile Used: System Default
 
Notes

Simultaneous dry hop. May vary per recipe.

Ex: lemondrop & azacca (lemondrop, more hops in dry hop or double dry hop)

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  • Last Updated: 2016-02-16 23:36 UTC