SMaSH - Beer Recipe - Brewer's Friend

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SMaSH

120 calories 13.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 120 calories (Per 330ml)
Carbs: 13.2 g (Per 330ml)
Created: Wednesday October 28th 2015
1.039
1.011
3.7%
51.4
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 100%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g First Gold20 g First Gold Hops Leaf/Whole 6 Boil 60 min 15.93 14.3%
20 g Pioneer20 g Pioneer Hops Leaf/Whole 7 Boil 60 min 18.59 14.3%
20 g First Gold20 g First Gold Hops Leaf/Whole 6 Boil 10 min 5.78 14.3%
20 g Pioneer20 g Pioneer Hops Leaf/Whole 7 Boil 10 min 6.74 14.3%
30 g Pioneer30 g Pioneer Hops Leaf/Whole 7 Boil 2 min 2.36 21.4%
30 g First Gold30 g First Gold Hops Leaf/Whole 6 Boil 2 min 2.02 21.4%
140 g / 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
67 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 154 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C 60 min
Starting Mash Thickness: 2.8 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.8 L/kg 11.2
Mash volume with grains 13.8
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 21.1 L) 22.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.4 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 21
Going into fermentor 21
Total: 33.4  
Equipment Profile Used: System Default
"SMaSH" Standard/Ordinary Bitter beer recipe by brasserie leyton. All Grain, ABV 3.71%, IBU 51.41, SRM 5.08, Fermentables: (Maris Otter Pale) Hops: (First Gold, Pioneer)
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  • Last Updated: 2015-11-17 21:06 UTC