Bells two hearted ipa - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Bells two hearted ipa

218 calories 21.4 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.25 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 65% (brew house)
Source: 420 brewing company
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Wednesday August 19th 2015
1.066
1.015
6.7%
61.6
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb American - Pale 2-Row30 lb Pale 2-Row 37 1.8 90.9%
3 lb American - Caramel / Crystal 10L3 lb Caramel / Crystal 10L 35 10 9.1%
33 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Centennial2.5 oz Centennial Hops Pellet 10 Boil 60 min 36.32 20%
2.50 oz Centennial2.5 oz Centennial Hops Pellet 10 Boil 15 min 18.02 20%
2.50 oz Centennial2.5 oz Centennial Hops Pellet 10 Boil 5 min 7.24 20%
5 oz Centennial5 oz Centennial Hops Pellet 10 Dry Hop 7 days 40%
12.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.29 each Wirflock Fining Boil 5 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 550 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
northampton 2015
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 0 9 6 0 26
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.7 gal Biab Infusion -- 152 °F 70 min
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.78 gal (55.13 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.78 gal (7.13 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 20.27 gal (81.06 qt). Suggest reducing initial strike volume to 9.36 gal (37.44 qt) and adding 8.27 gal (33.06 qt) sparge/top-off. 17.63 70.5  
Strike water volume (equipment estimates 18.16 g | 72.6 qt) 17.63 70.5  
Mash volume with grains (equipment estimates 20.8 g | 83.2 qt) 20.27 81.1  
Grain absorption losses -4.13 -16.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.78 g | 55.1 qt) 13.25 53  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.28 -1.1  
Post boil Volume 12 48  
Volume into fermentor 12 48  
Total: 17.63 70.5
Equipment Profile Used: System Default
"Bells two hearted ipa" American IPA beer recipe by 420 brewing company. BIAB, ABV 6.72%, IBU 61.58, SRM 5.67, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Centennial) Other: (Wirflock )
Last Updated and Sharing
 
959
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-03 04:20 UTC