Another Hoppy Saison - Beer Recipe - Brewer's Friend

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Another Hoppy Saison

190 calories 18.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: thebuddster
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Saturday July 25th 2015
1.062
1.014
6.4%
33.8
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Belgian - Pilsner4 kg Pilsner 37 1.6 66.7%
2 kg German - Vienna2 kg Vienna 37 4 33.3%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Columbus10 g Columbus Hops Pellet 17 Boil 60 min 22.58 50%
10 g Citra10 g Citra Hops Pellet 11 Boil 30 min 11.23 50%
20 g / $ 0.00
 
Yeast
Mangrove Jack - Belgian Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.5 L) 38.9
Mash volume with grains (equipment estimates 37.5 L) 42.9
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.6 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20.8
Volume into fermentor 20.8
Total: 38.9  
Equipment Profile Used: System Default
"Another Hoppy Saison" Saison beer recipe by thebuddster. BIAB, ABV 6.38%, IBU 33.81, SRM 4.97, Fermentables: (Pilsner, Vienna) Hops: (Columbus, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-02 06:47 UTC