Bad Kitty - Beer Recipe - Brewer's Friend

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Bad Kitty

186 calories 17.1 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Kai
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Tuesday March 17th 2015
1.061
1.012
6.5%
44.5
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg Liquid Malt Extract - Light5.2 kg Liquid Malt Extract - Light 35 4 100%
5.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 13 Boil 60 min 29.06 21.4%
55 g Cascade55 g Cascade Hops Pellet 7 Hopback at 100 °C 15 min 15.4 39.3%
55 g Cascade55 g Cascade Hops Pellet 7 Dry Hop 7 days 39.3%
140 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 187 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 27.4 L) 14.3
Volume increase from sugar/extract (early additions) 3.7
Pre boil volume (equipment estimates 31.1 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 25.3
Hops absorption losses (hopback) -0.3
Going into fermentor 25
Total: 14.3  
Equipment Profile Used: System Default
 
Notes

Protaflock 15 min

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  • Last Updated: 2015-03-19 19:41 UTC