코끼리 ver02 - Beer Recipe - Brewer's Friend

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코끼리 ver02

265 calories 25.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 265 calories (Per 330ml)
Carbs: 25.6 g (Per 330ml)
Created: Tuesday January 27th 2015
1.086
1.019
8.7%
44.2
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg American - Pilsner7 kg Pilsner 37 1.8 93.3%
0.50 kg Belgian Candi Sugar - Amber/Brown0.5 kg Belgian Candi Sugar - Amber/Brown 38 60 6.7%
7.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Nelson Sauvin14 g Nelson Sauvin Hops Pellet 11.4 Boil 60 min 16.1 16.7%
14 g Nelson Sauvin14 g Nelson Sauvin Hops Pellet 11.4 Boil 30 min 12.37 16.7%
14 g Nelson Sauvin14 g Nelson Sauvin Hops Pellet 11.4 Boil 15 min 7.99 16.7%
14 g Citra14 g Citra Hops Pellet 11 Boil 15 min 7.71 16.7%
14 g nelson 14 g nelson Hops Leaf/Whole 11.4 Dry Hop 7 days 16.7%
14 g Citra14 g Citra Hops Leaf/Whole 11 Dry Hop 7 days 16.7%
84 g / 0.00
 
Yeast
White Labs - Trappist Ale Yeast WLP500
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-Low
Optimum Temp:
18 - 22 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 151 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 67 °C 60 min
15 L Sparge -- 77 °C 15 min
Starting Mash Thickness: 3.25 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.3 L/kg 22.8
Mash volume with grains 27.4
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 11.6 L) 9.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 26.8 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.8
Going into fermentor 20.8
Total: 32.6  
Equipment Profile Used: System Default
"코끼리 ver02" Belgian Golden Strong Ale beer recipe by Anonymous. All Grain, ABV 8.7%, IBU 44.16, SRM 10.46, Fermentables: (Pilsner, Belgian Candi Sugar - Amber/Brown) Hops: (Nelson Sauvin, Citra, nelson )
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  • Public: Yup, Shared
  • Last Updated: 2015-01-27 14:52 UTC