Lemon Drop / Mouteka NEW (08/16 ) - Beer Recipe - Brewer's Friend

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Lemon Drop / Mouteka NEW (08/16 )

128 calories 12.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Fatbob969
Calories: 128 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Saturday January 24th 2015
1.042
1.009
4.3%
34.0
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 g US - Pale 2-Row2000 g Pale 2-Row 37 1.8 93%
150 g Caramel / Crystal 60L150 g Caramel / Crystal 60L 34 60 7%
2,150 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Motueka4 g Motueka Hops Pellet 7 Boil 30 min 6.55 3.7%
13 g Motueka13 g Motueka Hops Pellet 7 Boil 15 min 13.75 12%
25 g Motueka25 g Motueka Hops Pellet 7 Boil 5 min 10.62 23.1%
33 g Motueka33 g Motueka Hops Pellet 7 Boil 1 min 3.03 30.6%
33 g Motueka33 g Motueka Hops Pellet 7 Dry Hop 2 days 30.6%
108 g / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
18.33 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 37 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.3 L Infusion -- 68 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 15.1 L) 17.1
Mash volume with grains (equipment estimates 16.5 L) 18.5
Grain absorption losses -2.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 12.1 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 6
Top off amount 4
Volume into fermentor 10
Total: 17.1  
Equipment Profile Used: System Default
"Lemon Drop / Mouteka NEW (08/16 )" American Pale Ale beer recipe by Fatbob969. BIAB, ABV 4.32%, IBU 33.96, SRM 7.49, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Motueka)
Last Updated and Sharing
 
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  • Last Updated: 2022-11-06 11:37 UTC